Tell someone from outside Indiana they need to visit French Lick and watch the suspicion in their eyes. But now the place gets recognition from outside Indiana.
Indiana hotel makes ‘culinary heritage’ list:
...The hotel is known for the invention of tomato juice in 1917 by Chef Louis Perrin, who needed a substitute for orange juice after running out of oranges.
sch 3/23/22
What a mess of things! Journals from 2010 and onward until today (still not got all the old ones on - yet). Stuff that just interests me - writing, books, music, politics. Yes, another old white guy shooting his mouth off - but trying to show what he has learned and hoping it can be fun for you. Enjoy. Learn. It is all your choice how to use this blog, but it is meant to have a use. The day we stop learning is the day we die.
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